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SIGNATURE APPETIZERS
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SHRIMP INN GARLIC SAUCE
SHRIMP, SATUTEED GARLIC, EVOO, AND PARSLEY
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BROILED SPANISH SAUSAGE
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FRIED CALAMARI
FRIED TENDER CALAMARI & SPICY TOMATO SAUCE
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PULPO FERIA
BOILED OCTOPUS, EXTRA VIRGIN OLIVE OIL, PAPRIKA, POTATOES, SEA SALT
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JAMON PATA NEGRA
SPANISH PATA NEGRA HAM "BELLOTA"
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GRILLED OCTOPUS
GRILLED OCTOPUS LEG, EXTRA VIRGIN OLIVE OIL, PAPRIKA, SALT
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BACON SCALLOPS
WRAPPED IN BACON, SLICED TOMATO, FIG SAUCE
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ICED SEAFOOD TOWER
LOBSTER, SHRIMP, CLAMS, OYSTER, CRAB, TUNA TARTARE
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CHORIZO A LA SIDRA
SPICY SPANISH SAUSAGE IN CIDER
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TUNA TARTARE
TUNA BLOCK CILANTRO, GREEN ONIONS, CAPERS, CHIPOTLE, AVOCADO, MANGO RELISH
APPETIZERS
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CROQUETAS
CODFISH, CHICKEN, LOBSTER-SHRIMP, HAM OR MUSHROOMS
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DRUNK MUSSELS
FRESH BLACK MUSSELS, DICED TOMATOES, MINT, ANISETTE, ROASTED GARLIC
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SPICY MUSSELS
SAUTEED MUSSELS IN A SPICY TOMATO SAUCE
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BACALAO PIQUILLO PEPPERS
WIITH BACALAO AND PIQUILLO SAUCE
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SHRIMP A LA FORNOS
BACON WRAPPED SHRIMP
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PADRON PEPPER OR FRIED PEPPERS
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NUESKE'S BACON AL FORNOS
THICK CUT APPLEWOOD BACON, MANCHEGO CHEESE, FIGS AND FIG BALSAMIC GLAZE
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CLAMS
YOUR CHOICE: MARINERA ( GARLIC, BRANDY, TOMATO BROTH), GREEN SAUCE (GARLIC, PARSLEY, WHITE WINE), CASINO ( BAKED STUFFED CLAMS WITH BACON)
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PORTOBELLO MUSHROOMS
SAUTEED PORTOBELLO MUSHROOMS, GARLIC PARSLEY, PEPPERS, WHITE WINE
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AVOCADO CRAB
SHRIMP, CRAB MEAT, AVOCADO, MAYONNAISE, GREEN ONIONS
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ASPARAGUS VINAIGRETTE
WHITE ASPARGUS WITH VINAIGRETTE DRESSING
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CARPACCIO
BLACK ANGUS BEEF, ARUGULA, CAPERS,MUSTARD DRESSING
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CRAB CAKES
CRAB MEAT, GREEN & WHITE ONIONS, MAYONNAISE, RED PEPPERS, MUSTARD
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SPANISH MEATBALLS
SPANISH MEATBALLS OVER CRISPY POTATOES, TOMATO SAUCE
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EMPANADILLAS
PUFF PASTRY WITH CHICKEN
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JAMON SERRANO
IMPORTED SPANISH HAM, CATALAN TOMATO, GARLIC BREAD
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CHEESE PLATTER
SPANISH CHEESE MANCHEGO, TETILLA, IDAZABAL, CABRALES, APPLE & FIG
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TORTILLA ESPANOLA
VEGETARIAN OMELETTE SPANISH STYLE
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SMOKED SALMON
SMOKED SALMON, CAPERS, ONION, LEMON
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ANCHOVIES
BOQUERONES, GARLIC, EXTRA VIRGIN OLIVE OIL, PARSLEY OR SMOKED
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PULPO VINAGRETA
BOILED OCTOPUS, HOUSE VINAIGRETTE
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CRABCICLE
CILANTRO, GREEN & RED ONIONS, MAYONNAISE, AVOCADO, CRAB MEAT, MANGO
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GRILLED CALAMARI
GRILLED BABY SQUID, PAPRIKA, GARLIC, EXTRA VIRGIN OLIVE OIL
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BUNUELOS DE BACALAO
TEMPURA CODFISH WITH ALIOLI SAUCE
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CHISTORRAS
SPANISH SAUSAGE WITH GARLIC & WINE
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ESCARGOT BOURGUIGNON
SEASONAL SOUPS
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SEAFOOD
SHRIMP, MUSSELS, CLAMS, SWORDFISH, SQUID, MARINERA SAUCE
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NEW ENGLAND CLAM CHOWDER
HOUSE SOUPS
CUP OR BOWL
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FRENCH ONION
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CALDO GALLEGO
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CASTELLANNA GARLIC SOUP
SIDE DISHES
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ASPARAGUS
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SPINACH
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PENNE
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BROCCOLI RABE
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BRUSSEL SPROUTS
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SPAGHETTI
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FRIED ASPARAGUS
BREADED, FRIED WITH BECHAMEL SAUCE
RAW BAR
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BLUE POINT OYSTERS
HALF DOZEN OR DOZEN
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SHRIMP COCKTAIL
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LITTLE NECK CLAMS
HALF DOZEN OR DOZEN
Signature dishes
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PESCATORE
SHRIMP, SCALLOPS, CALAMARI, CLAMS, MUSSELS, FISH, TOSSED & BASIL MARINARA SAUCE OVER PASTA
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CHICKEN FORNOS
SCALLOPINE OF CHICKEN, BREADED WITH SAUTEED SPINACH & MELTED MOZZARELLA
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SALMON FORNOS
GRILLED FRESH ALASKA SALMON, OVER SPINACH, RED ONIONS, TOMATOES & BALSAMIC DRESSING
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SALMON FORNOS
ARBORIO RICE, SHRIMP, CALAMARI, ASPARAGUS, SPINACH & VEGETABLES
FORNOS PAELLAS
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PAELLA VALENCIANA
MUSSELS, CLAMS, CALAMARI, SHRIMP, SCALLOPS, CHICKEN, CHORIZO, SAFFRON RICE
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PAELLA MARINERA
MUSSELS, CLAMS, CALAMARI, SHRIMP, SCALLOPS, SAFFRON RICE
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PAELLA DEL MAR
SHRIMP, SWORDFISH, SCALLOPS, MUSSELS, CALAMARI, CLAMS, SAFRON RICE
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PAELLA DIABLO
SHRIMP, PORK, CHICKEN, CHORIZO, JALAPEÑO, CHIPOTLE, PEPPERS, SAFFRON RICE
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PAELLA ROSELLAT
SHRIMP, CLAMS, SEABASS, AIOLI, FIDEOS SAFFRON PASTA
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PAELLA DE POLLO
CHICKEN, CHORIZO, ROSEMARY, SAFFRON RICE
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PAELLA NEGRA
SHRIMP, CALAMARI, CLAMS, MUSSELS, CRAB MEAT, CALAMARI INK RICE
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PAELLA VEGETARIAN
FRESH VEGETABLES, WHITE BEANS, MUSHROOMS, ARTICHOKE, SAFFRON RICE
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PAELLA DE GAMBAS
SHRIMP, PRAWN, RED PEPPERS, GREEN PEAS, SAFFRON RICE
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PAELLA FUEGO
SAFFRON RICE, OCTOPUS, SHRIMP, CALAMARI, MUSSELS, CLAMS, SRIRACHA
FISH SPECIALTY / SEAFOOD
Fish Sauce Choices: Jalapeno, Bilbaina or Butter Garlic
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LOBSTER CREPES CANNELLONI
LOBSTER MEAT, CREAMY SAUCE, MELTED MOZZARELLA CHEESE
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TXANGURRO
SHRIMP, SCALLOPS, CRAB MEAT, STUFFING, SERVED IN A SCALLOP SHELL
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SALMON GENOVESE
ARTICHOKE, MUSHROOMS, CAPERS, LEMON SAUCE OVER PASTA
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SALMON MADRID
SAUTEED SPINACH, PORTOBELLO, OIL TRUFFLE, BECHAMEL SAUCE
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SALMON PUTANESCA
FRESH SALMON SEARED, KALAMATA OLIVES, BASIL, CAPERS, ROASTED TOMATOES, PEPPERS OVER PASTA
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SALMON
GRILLED, ROASTED GARLIC, PARSLEY, EVO
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LENGUADO FRANCESE
FRESH SOLE FILLET, EGG BATTERED, LEMON BUTTER SAUCE
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SHRIMP
SAUCE OF YOUR CHOICE: GARLIC SAUCE, GREEN SAUCE OR SPICY TOMATO SAUCE
MEAT SPECIALTY / POULTRY
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NEW YORK STRIP STEAK
FLAT GRILL WITH TARRAGON MUSHROOM
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FILET MIGNON MEDALLION
FLAT GRILL TENDERLOIN, WITH A BLUE CHEESE CRUST
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GRILLED SKIRT STEAK
GRILLED, AVOCADO CHIMICHURRI, BALSAMIC GLAZE, ROASTED POTATOES
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NEW YORK BLACK & BLUE
10 OZS. , SLICED, FIG BALSAMIC GLAZE
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BEEF & CHEESE
8 OZS. FILET MIGNON, MANCHEGO, CARAMELIZED ONIONS, WALNUTS, MUSHROOMS DEMI
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CHICKEN PICATTA
SAUTEED SCALLOPINI OF CHICKEN, EGG BATTERED, CAPERS, WHITE WINE LEMON SAUCE
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CHICKEN GARLIC SAUCE
SAUTEED CHICKEN, GARLIC, WHITE WINE, LEMON
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CHICKEN GENOVESE
ARTICHOKE, MUSHROOMS, CAPERS, LEMON SAUCE
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CHICKEN PARMIGIANA
BREADED CHICKEN BREAST, MARINARA, MELTED MOZZARELLA
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CHICKEN MARSALA
CHICKEN BREAST, WILD MUSHROOMS, MARSALA WINE SAUCE
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VEAL MARSALA
VEAL CUTLETS, WILD MUSHROOMS, MARSALA WINE SAUCE
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VEAL PARMIGIANA
BREADED VEAL CUTLETS, MARINARA, MELTED MOZZARELLA
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VEAL EXTREMENA
VEAL CUTLETS WITH PEPPERS, ONIONS, MUSHROOMS, SAUSAGES.
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PORK CHOP
BROILED, ROASTED GARLIC, JALAPEÑO, AU JUS
HOUSE MADE DESSERT
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CARAMEL FLAN
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COCONUT FLAN
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CREMA CATALANA
VANILLA PUDDING WITH SUGAR FLAMBE
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CREPES STUFFED WITH HAZELNUT CRÈME
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APPLE TART
SERVED WITH VANILLA ICE CREAM
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SPANISH CHOCOLATE BRITTLE
ALMONDS NUTS & HAZELNUTS
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ALMOND SPONGE CAKE
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RICE PUDDING
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SPANISH CHURROS WITH CHOCOLATE
SORBET FLAVORS
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ORANGE
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LEMON
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COCONUT
ICE CREAM & TARTUFOS
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ICE CREAM
STRAWBERRY, CHOCOLATE, VANILLA OR PUMPKIN
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TOASTED ALMOND ICE CREAM
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TARTUFO (REGULAR)
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CHOCOLATE PEANUT BUTTER TARTUFO
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PISTACHIO TARTUFO
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GUAVA ICE CREAM W/GUAVA SHELLS
MOUSSE FLAVORS
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BELGIAN CHOCOLATE MOUSSE
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PISTACHIO CREME BRULEE
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DULCE DE LECHE
FRESH FRUIT
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STRAWBERRIES WITH CREAM
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FRESH MELON
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FRESH PINEAPPLE
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GUAVA SHELLS W/ CREAM CHEESE
COFFEE
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ESPRESSO
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COFFEE
REGULAR OR DECAF
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CAPUCCINO
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SPANISH COFFEE
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MEXICAN COFFEE
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IRISH COFFEE
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CARAJILLO
ESPRESSO W/BRANDY
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BOMBON COFFEE
SPANISH STYLE COFFEE
CHEESECAKE
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AMERICAN CHEESECAKE
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MINI-MANGO GUAVA CHEESECAKE
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MINI-OREO CHEESECAKE
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BASQUE CHEESECAKE
CAKES, PIES, TARTS & MORE
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PINEAPPLE-COCONUT CAKE
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DOUBLE CHOCOLATE CAKE
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LEMON CAKE
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PECAN PIE
SERVED WITH VANILLA ICE CREAM
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CHOCOLATE LAVA CAKE W/ ICE CREAM
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CARROT CAKE
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MINNI-RED VALVET CAKE
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MINI KEY WEST KEY LIME
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MINI TIRAMISU
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CHOCOLATE TRUFFLE
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CHOCOLATE MARQUISE
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TRES LECHES CAKE
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TOASTED ALMOND CREME CAKE
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OLIVE OIL CITRUS CAKE CREME CAKE
GLUTEN & DAIRY FREE
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KEY LIME TART (NOT DAIRY FREE)
GLUTEN FREE ONLY
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PECAN TART
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CHOCOLATE HAZELNUT TART
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MIXED BERRY TART
TEA
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REGULAR TEA
HERBAL TEA
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MINT
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CINNAMON STICK
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LEMON GINGER
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EARL GREY
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GREEN TEA
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ENNGLISH TEATIME
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TILA
LINDEN FLOWER
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CRANBERRY APPLE
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CINNAMON APPLE
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LEMONN
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ORANGE & PICES
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CHAMOMILE
PREMIUM LOOSE TEA
SERVED IN A FRENCH PRESS
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ENGLISH BREAKFAST
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CHAI
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MORROCCAN MINT
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CITRUS FUSSION
PAELLA SPECIALITIES
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PAELLA VALENCIANA
LOBSTER, CLAMS, MUSSELS, SCALLOPS, CALAMARI, SHRIMP, CHICKEN, CHORIZO, RICE
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PAELLA MARINERA
LOBSTER, CLAMS, MUSSELS, CALAMARI, SCALLOPS, SHRIMP, SOFRITO RICE
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PAELLA DE POLLO
CHICKEN, CHORIZO, ROSEMARY, OLIVES, ROASTED RED PEPPER
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PAELLA DEL MAR
SHRIMP, FISH, CLAMS, MUSSELS, CALAMARI, SAFFRON RICE, SCALLOPS
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BLACK RICE PAELLA
SHRIMP, CRAB MEAT, SALMON, CLAMS, CALAMARI, MUSSELS, SQUID INK SAUCE
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PAELLA VEGETARIANA
ARTICHOKE, MUSHROOMS, WHITE BEANS, SAFFRON RICE
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PAELLA ROSELLAT
CAPELLINI PASTA, FISH, JUMBO SHRIMP, CLAMS, AIOLI
SHELLFISH & SEAFOOD
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GRILLED PRAWNS
SHRIMP, GARLIC, LEMON, EVO, PARSLEY, ARUGULA
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STUFFED SALMON
CHOPPED SHRIMP, SCALLOPS, CRAB MEAT, BRANDI LOBSTER SAUCE
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STUFFED FILET OF SOLE
CHOPPED SHRIMP, SCALLOPS, CRAB MEAT, BRANDY LOBSTER SAUCE
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ALASKAN KING CRAB LEGS
4/6-18 OZ
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BROILED LOBSTER TAIL
(2)8 OZ (IN BUTTER OR WHITE SAUCE)
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LOBSTER DELIGHT
LOBSTER GRILLED WITH CLAMS, MUSSELS, SCALLOPS, ONE PRAWN W/MANGO SALAD
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PESCATORE
SEAFOOD & FISH OVER PASTA
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LOBSTER CREPES CANNELLONI
FRESH FISH
All fish prepared fresh with any sauce of your preference or style: Bilbaina, Vizcaina, Francese, Green Sauce, Grilled, Blackened, Piccata, Jalapeno, or Poached.Â
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HALIBUT
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TUNA A1
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SWORD FISH
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SALMON
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BRONZINI
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RED SNAPPER
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CHILEAN SEABASS
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FILLET OF SOLE
FORNOS STYLE OR FRANCESE
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SALMON AU GRATIN
ASPARAGUS SAUCE, JUMBO SHRIMP, MELTED MOZZARELLA
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BACALAO
DRY SALTED CODFISH VIZCAINA OR GALLEGA
SEAFOOD SPECIALITIES
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MARISCADA VERDE
SHRIMP, LOBSTER, CLAMS, SCALLOPS, MUSSELS, CALAMARI, GREEN SAUCE
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MARISCADA FORNOS
SHRIMP, LOBSTER, CLAMS, SCALLOPS, MUSSELS, CALAMARI, BRANDY TOMATO SAUCE
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JUMBO SHRIMP
YOUR CHOICE OF: FRIED, WINE SAUCE, CHAMPAGNE SAUCE, GREEN SAUCE, GARLIC SAUCE
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SHRIMP SCAMPI
SAUTEED JUMBO SHRIMP, GARLIC, OREGANO, BRANDY LEMON SAUCE OVER PASTA
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SHRIMP
YOUR CHOICE OF: SPICY TOMATO SAUCE, GREEN SAUCE OR GARLIC SAUCE
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SHRIMP RISSOTO
JUMBO SHRIMP, BABY SHRIMP, SPINACH, ARBORIO RICE
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TXANGURRO
CHOPPED SCALLOPS, SHRIMP, CRAB MEAT, STUFFING, SERVED IN A SCALLOP SHELL
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GRILLED SEAFOOD
LOBSTER, PRAWNS, SCALLOPS, CALAMARI, CLAMS, MUSSELS, SEA BASS, SWORDFISH OR SALMON
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STUFFED SCALLOPS
CHOPPED SHRIMP, SCALLOPS, CRAB MEAT, MELTED MOZZARELLA CHEESE SAUCE
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STUFFED SHRIMP
CHOPPED SHRIMP, SCALLOPS, CRAB MEAT, MELTED MOZZARELLA CHEESE SAUCE
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MALIBU SHRIMP & SCALLOPS
COCONUT SHRIMP WITH SCALLOPS IN MALIBU RUM SAUCE
MEAT SPECIALTIES
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TOMAHAWK STEAK (50OZ)
LONG BONE RIBEYE STEAK SERVED WITH ROASTED POTATOES
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VEAL FORNOS
8 OZ. VEAL CHOP, SAUTEED SPINACH, CHEESE SAUCE, MELTED MOZZARELLA
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FILET MIGNON
YOUR CHOICE:
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- 16OZ. FILLET BACON WRAPPED/MANCHEGO CHEESE
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FILET MIGNON RIO TINTO
- 16OZ. FILET WITH MASHED POTATOES, MUSHROOM DEMI
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FILET MIGNON OPORTO
- 16OZ. FILET, OPORTO WINE SAUCE, WALNUT, HONEY
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FILET MIGNON BLUE CHEESE - 16OZ.
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GRILLED SKIRT STEAK
15OZ. STEAK, PORTOBELLO, ROASTED POTATOES, CHIMICHURRI, FIG GLAZE SAUCE
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SURF & TURF
8OZ. FILET MIGNON, 8OZ. LOBSTER TAIL, BUTTER
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PORTER HOUSE
28OZ. USDA PRIME, GRILLED ROASTED POTATOES, FIG BALSAMIC GLAZE
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T-BONE STEAK
28OZ. USDA PRIME, GRILLED, ROASTED POTATOES
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NEW YORK STEAK
24OZ. JUICY GRILLED TENDER USDA PRIME STRIP STEAK
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RIBEYE STEAK
32OZ. GRILLED RIBEYE, ROASTED POTATOES, PIQUILLO CONFIT
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PRIME RIB
32OZ. PRIME RIB TOPPED WITH A1 SAUCE & A RED PEPPER, ROASTED POTATOES
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SHORT RIB
SERVED WITH MASHED POTATOES, BROCCOLLINI IN A BROWN SAUCE
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OSSO BUCCO
VEAL SHANK IN A BROWN SAUCE OVER PASTA, RISOTTO RICE OR MASHED POTATOES
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VEAL SICILIANA
BAKED, MELTED MOZZARELLA, CREAM SAUCE, SPANISH SAUSAGE
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VEAL MARSALA
8OZ. SCALOPPINI OF VEAL, WILD MUSHROOM, MARSALA WINE SAUCE
MORE MEAT SPECIALTIES
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RACK OF LAMB
14OZ. RACK OF LAMB WITH CHESTNUT MASHED POTATOES, BROCCOLLINI, FIG BALSAMIC GLAZE
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BROILED PORK CHOPS
23 oz. BROILED PORK CHOPS, JALAPENO, ROASTED GARLIC
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ROASTED SUCKLING PIG
ROASTED PIG SERVED WITH ROASTED POTATOES AND HOMEMADE SAUCE
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OXTAIL (ROBO DE TORO)
OXTAIL TOPPED WITH DEMI GLAZE SAUCE, RED WINE, ONION & PEPPERS
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BEAN STEW (FABADA)
BEAN STEW WITH SPANISH CHORIZO, BACON, WHITE BEANS, HAM & BLACK SAUSAGE
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TRIPE STEW (CALLOS)
TRIPE SPANISH STYLE WITH PORK, VEAL, SPANISH CHORIZO, BACON, BLACK SAUSAGE, CHICK PEAS
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RABBIT
RABBIT IN GARLIC SAUCE TOPPED WITH MUSHROOMS
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COLORADO LAMB CHOPS (PER PIECE)
(72-4 PIECES ) (54-3 PIECES) (36-2 PIECES)
CHICKEN & POULTRY
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ORANGE DUCK
CRISPY DUCK, PEAR, BLONDE ORANGE SAUCE, MASHED POTATOES, BROCCOLLINI
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CHICKEN & SHRIMP FRANCESE
SCALLOPINES OF CHICKEN WITH JUMBO SHRIMP IN A LEMON BUTTER SAUCE
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CHICKEN SCAMPI
SCALLOPINES OF CHICKEN WITH OREGANO, SHRIMP, BRANDY LEMON BUTTER SAUCE OVER PASTA
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CHICKEN SCALLOPINES
YOUR CHOICE OF: FRANCESE SAUCE, GARLIC SAUCE, PICCATTA OR MARSALA SAUCE
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CHICKEN PARMAGIANA
MARINARA SAUCE, MELTED MOZZARELLA, OVER PASTA
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CHICKEN SICILIANA
BAKED, CREAM SAUCE, MELTED MOZZARELLA, SPANISH SAUSAGE
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CHICKEN IN GARLIC SAUCE
PARSLEY, WHITE WINE, LEMON JUICE, PAPRIKA, GARLIC, ON THE BONE
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CHICKEN VILLAROY
CHICKEN BREAST BREADED & FRIED, TOPPED WITH WHITE BECHAMEL SAUCE
LUNCHEON MENUS
SERVED FAMILY STYLE
FOR PARTIES OF 20 PEOPLE OR MORE
FROM MONDAY-FRIDAY – 11:30 AM- 3:00 PM
FOOD IN THIS PLAN IS NOT TO TAKE HOME
LUNCHEON I
SERVED WITH SPANISH POTATOES & SAFFRON RICE, SANGRIA WINE, SODA & COFFEE AT TABLE.
DESSERT WILL BE SERVED EXTRA AT AN ADDITIONAL PRICE PER PERSON
SOUP OF THE DAY
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PENNE PASTA VODKA SAUCE
PENNE PASTA IN A SPECIAL VODKA SAUCE.
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ROASTED PORK LOIN WITH MASHED POTATOES
LUNCHEON II
SERVED WITH SPANISH POTATOES & SAFFRON RICE, SANGRIA WINE, SODA & COFFEE AT TABLE.
DESSERT WILL BE SERVED EXTRA AT AN ADDITIONAL PRICE PER PERSON
SOUP OF THE DAY
MAIN COURSE/PLEASE SELECT ONE ENTREE FROM THE FOLLOWING:
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CHICKEN BREAST IN GARLIC SAUCE
CHICKEN BREAST IN A SPECIAL GARLIC SAUCE
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FILLET OF SOLE FRANCESA
FRESH FILLET OF SOLE IN LEMON & BUTTER SAUCE
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SEAFOOD WITH RICE
COMBINATION OF FRESH SHRIMP, SCALLOPS & CALAMARI COOKED WITH SPECIAL SAFFRON RICE
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VEAL MARSALA
VEAL CUTLETS IN MARSALA WINE SAUCE
LUNCHEON III
SERVED WITH SPANISH POTATOES & SAFFRON RICE, SANGRIA WINE, SODA & COFFEE AT TABLE.
DESSERT WILL BE SERVED EXTRA AT AN ADDITIONAL PRICE PER PERSON
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APPETIZERS
SHRIMP IN GARLIC SAUCE & MUSSELS MARINERA SAUCE
MAIN COURSE/FAMILY STYLE:
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ROAST BEEF WITH MASHED POTATOES
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PASTA WITH SEAFOOD IN WHITE SAUCE
COMBINATION OF FRESH SHRIMP, SCALLOPS & CALAMARI COOKED WITH PASTA.
LUNCHEON IV
SERVED WITH SPANISH POTATOES & SAFFRON RICE, SANGRIA WINE, SODA & COFFEE AT TABLE.
DESSERT WILL BE SERVED EXTRA AT AN ADDITIONAL PRICE PER PERSON
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APPETIZERS
SHRIMP IN GARLIC SAUCE, SPANISH SAUSAGE IN WHITE WINE & STUFFED MUSHROOMS.
MAIN COURSE/FAMILY STYLE:
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CHICKEN BREAST FRANCESA
CHICKEN BREAST IN LEMON & BUTTER SAUCE.
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SALMON PROVENSAL
BROILED SALMON WITH FRESH TOMATOES AND BECHAMEL SAUCE
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NEW YORK STEAK
SLICES OF NEW YORK STEAK
BUFFET MENU
TAX AND TIP NOT INCLUDED (FOOD IS NOT TO TAKE OUT) * YOU WILL PAY FOR THE FINAL HEAD COUNT YOU GIVE US!
SANGRIA, HOUSE WINE, DOMESTIC BEER, SODA & COFFEE
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CHORIZO A LA RIOJANA
SPANISH SAUSAGE RIOJANA STYLE
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PASTA CON VEGETALES
VEGETARIAN PASTA
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CALAMARES A LA ROMANA
FRIED SQUID
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CHAMPINONES PORTOBELLO SALTEADOS
SAUTEED PORTOBELLO MUSHROOMS
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CROQUETAS DE POLLO
CHICKEN CROQUETTES
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TORTILLA ESPANOLA
VEGETARIAN SPANISH OMELETTE
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PECHUGA DE POLLO SICILIANA
SCALLOPINI OF CHICKEN, CREAMY MELTED MOZZARELLA SAUCE, SPANISH SAUSAGE
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POLLO AL AJILLO
SAUTEED CHICKEN IN GARLIC SAUCE
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ARROZ CON MARISCOS
SCALLOPS, SHRIMP AND SQUID MIXED WITH SAFFRON RICE
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HOUSE SALAD
LETTUCE, TOMATO, ONION, HEART OF PALM, RADISH, WATERCRESS, CUCUMBER, SHREDDED CARROT WITH BALSAMIC VINAIGRETTE DRESSING
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DESSERT TO CHOOSE FROM
CHOICES OF CHEESECAKE, RICE PUDDING, CARAMEL CUSTARD, OR ICE CREAM
PLAN A
TAX AND TIP NOT INCLUDED (FOOD IS NOT TO TAKE OUT) *
YOU WILL PAY FOR THE FINAL HEAD COUNT YOU GIVE US!
APPETIZERS
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ALMEJAS A LA MARINERA
CLAMS IN TOMATO SAUCE
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CAMARONES AL AJILLO
SHRIMP IN GARLIC SAUCE
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CHORIZOS
SAUSAGE
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CROQUETAS DE POLLO
CHICKEN CROQUETTES
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CALAMARES A LA ROMANA
SQUID ROMAN STYLE
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MEJILLONES RELLENOS
STUFFED MUSSELS
-
LECHON ASADO
ROASTED SUCKLING PIG
-
CHAMPINONES PORTOBELLO SALTEADOS
SAUTEED PORTOBELLO MUSHOOMS
DINNNER
(YOU GET BOTH ENTREES)
-
LANGOSTA (VAPOR O RELLENA)
LOBSTER, STEAMED OR STUFFED
-
NEW YORK STEAK
DESSERTS
(SELECT ONE OF THE FOLLOWING)
-
RICE PUDDING
-
CHEESE CAKE
-
FLAN
-
ICE CREAM- TORTONI
BEVERAGES
(SELECT ONE OF THE FOLLOWING)
-
COFFEE
CAPPUCCINO, ESPRESSO, REGULAR
-
TEA
-
SANGRIA
-
HOUSE WINE
-
DOMESTIC BEER
-
SODA
PLAN B
TAX AND TIP NOT INCLUDED (FOOD IS NOT TO TAKE OUT) *
YOU WILL PAY FOR THE FINAL HEAD COUNT YOU GIVE US!
APPETIZERS
-
ALMEJAS A LA MARINERA
CLAMS IN TOMATO SAUCE
-
CAMARONES AL AJILLO
SHRIMP IN GARLIC SAUCE
-
CHORIZOS
SAUSAGE
-
CROQUETAS DE POLLO
CHICKEN CROQUETTES
-
CALAMARES A LA ROMANA
SQUID ROMAN STYLE
-
MEJILLONES RELLENOS
STUFFED MUSSELS
-
LECHON ASADO
ROASTED SUCKLING PIG
-
CHAMPINONES PORTOBELLO SALTEADOS
SAUTEED PORTOBELLO MUSHOOMS
DINNNER
(YOU GET BOTH ENTREES)
-
CHILEAN SEA BASS
-
PRIME RIB
DESSERTS
(SELECT ONE OF THE FOLLOWING)
-
RICE PUDDING
-
CHEESE CAKE
-
FLAN
-
ICE CREAM- TORTONI
BEVERAGES
(SELECT ONE OF THE FOLLOWING)
-
COFFEE
CAPPUCCINO, ESPRESSO, REGULAR
-
TEA
-
SANGRIA
-
HOUSE WINE
-
DOMESTIC BEER
-
SODA
PLAN C
TAX AND TIP NOT INCLUDED (FOOD IS NOT TO TAKE OUT) *
YOU WILL PAY FOR THE FINAL HEAD COUNT YOU GIVE US!
APPETIZERS
-
ALMEJAS A LA MARINERA
CLAMS IN TOMATO SAUCE
-
CAMARONES AL AJILLO
SHRIMP IN GARLIC SAUCE
-
CHORIZOS
SAUSAGE
-
CROQUETAS DE POLLO
CHICKEN CROQUETTES
-
CALAMARES A LA ROMANA
SQUID ROMAN STYLE
-
MEJILLONES RELLENOS
STUFFED MUSSELS
-
LECHON ASADO
ROASTED SUCKLING PIG
-
CHAMPINONES PORTOBELLO SALTEADOS
SAUTEED PORTOBELLO MUSHOOMS
DINNNER
(YOU HAVE TO CHOOSE ONE ENTREE)
-
VEAL EXTREMENA
-
BROILED SALMON
-
PAELLA VALENCIANA
-
CHICKEN GARLIC SAUCE
-
NEW YORK STEAK
DESSERTS
(SELECT ONE OF THE FOLLOWING)
-
RICE PUDDING
-
CHEESE CAKE
-
FLAN
-
ICE CREAM- TORTONI
BEVERAGES
(SELECT ONE OF THE FOLLOWING)
-
COFFEE
CAPPUCCINO, ESPRESSO, REGULAR
-
TEA
-
SANGRIA
-
HOUSE WINE
-
DOMESTIC BEER
-
SODA
PLAN D
TAX AND TIP NOT INCLUDED (FOOD IS NOT TO TAKE OUT) *
YOU WILL PAY FOR THE FINAL HEAD COUNT YOU GIVE US!
APPETIZERS
-
COLD ANTIPASTO
-
CAMARONES AL AJILLO
SHRIMP IN GARLIC SAUCE
-
CHORIZOS
SAUSAGE
-
CROQUETAS DE POLLO
CHICKEN CROQUETTES
-
CALAMARES A LA ROMANA
SQUID ROMAN STYLE
-
MEJILLONES RELLENOS
STUFFED MUSSELS
-
CHAMPINONES PORTOBELLO SALTEADOS
SAUTEED PORTOBELLO MUSHOOMS
DINNNER
(EVERYTHING FAMILY STYLE)
-
RICE WITH SEAFOOD
-
CHICKEN IN GARLIC SAUCE
-
BROILED SALMON
DESSERTS
(SELECT ONE OF THE FOLLOWING)
-
RICE PUDDING
-
CHEESE CAKE
-
FLAN
-
ICE CREAM- TORTONI
BEVERAGES
(SELECT ONE OF THE FOLLOWING)
-
COFFEE
CAPPUCCINO, ESPRESSO, REGULAR
-
TEA
-
SANGRIA
-
HOUSE WINE
-
DOMESTIC BEER
-
SODA